A Rather Brilliant Blog About Brands In China

June 6th, 2010 Comment 3

A little reading tip: if you’re in branding/advertising and work on projects aimed at the Asian market (like I do sometimes), don’t miss the blog of Ray Ally, executive director at Landor Beijing. Entertaining and clever analysis on how brands are communicating, and should be communicating, in China.

Here it is. Enjoy your read.

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A Good Brand is the Ultimate AR Technology*

March 2nd, 2010 Comment 1

Why does “augmented” in Augmented Reality have to equal “filled with more information about the object”? Information is great, but it’s not the only route to elevating your mundane existence, now is it. Actually, If I get to choose a little more widely, I don’t particularly want the reality that surrounds me to contain more information. (And bear in mind that I’m the person in my circle of friends who is by far the most passionate about learning and sharing knowledge. Actually, to the point where I’ve bored many a dinner party with reports on whether the restaurant we’re at uses the tissue brand I’ve worked for, in their restrooms. I should stop doing that. You can tell by the embossing pattern on the hand towel, by the way.) I’m quite happy in that department. I’ve got this:


Screenshots from this video.

What I would like from objects around me, instead of them telling me absolutely everything about themselves at any instant, is for them to be a bit more exciting, interesting, fun even, on a more emotional level. Why not make me feel good about myself, or make me dream little. Well, that’s what good brands do.

Also, right now, I’d like my head to stop hurting. And in fact …

*Or Love.

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The Great Conversationalist – Brands in Cultural and Personal Conversation

February 24th, 2010 Comment 0

The market as a conversation: a constantly repeated mantra for 21st century brand communication. You might argue that “the brand is not possible to own nowadays, you can’t totally dictate your brand image anymore” suggests an idealised past that never existed, (change is, as you know, good for consultants) but anyway. But the accompanying idea that brands should be more human, less corporate and engage in personal conversations, though interesting in itself, seems to result in many cases in empty non-conversation, in boredom. “How do you like your coffee?” tweets the software company, and feels it’s now engaging with the human world in human way, by imitating how “real people” speak. Nothing happens.

Well of course, this kind of conversation is never engaging to anyone in itself. It’s a classic example of communication with a channel maintaining function – the information transmitted is not all that important or exciting or fun, but engaging in the conversation helps for example to establish and maintain relations of various kinds with other people. The same conversation that one finds pointless with a neighbour you normally only greet with a “hello”, feels totally different with your best friend. A very human activity. And face it, yes there are brands you love, but you’re acutely aware that even with the most engaging brand personality, a brand can’t speak and has to go through a human being, who’s the actual recipient of your channel maintaining chats, and for them to be everybody’s best friend on that massive scale just because they work somewhere nice, well. Unfortunately, a brand is not cuddly TV alien ALF, where a voice and a hand that fitted his little furry costume could create the perfect illusion of a family member.

ALF
Paul Fusco wants to know how you take your coffee.

Without prior investment in the relationship with another human being, this “conversation” is just the lacklustre reality of a February morning talk with a stranger, or neighbour, or semi-acquaintance, on the tube. Yes, the snow is terrible, yes, you’d think public transport in a Scandinavian capital would cope with it better, no, I normally don’t have to use the subway to get to work, but today I have an early-morning meeting. Cue hopefully not too rude display of we’re-finished-here behaviour, e.g. concentrated texting or Metro reading.

So why is it so many brands don’t instead try the type of interpersonal discussion that doesn’t depend totally on relationships, being the great conversationalist? The great conversationalist is interesting, knowledgeable, entertaining, shows her/his personality – which leads to a favourable view of the person, classic brand equity in fact. This inevitably leads to dinner invitations. Difficult, yes, but nothing in commercial communication is easy. That’s why people like me are (sometimes, very well) paid to spend all day and, frequently, all night creating it.

The Great Conversationalist
Brilliant at one-way communication, brilliant at two-way communication. And quite dashing.

And, anyway, the really interesting brand-as-conversation idea surely should evolve around where you and your customers place and replace your brand within the large tapestry of human life. What you might call cultural conversation. It might well be created with the help of one-on-one talks, and it can certainly be helped by following online conversations about your brand. But it’s above all a question of understanding and reacting to what your customers or fans or users need, think and do on a larger scale, and in a deeper way, no matter the medium. What do they dream about, what are their biggest griefs, their biggest prides? How do they use your brand in their life, and can you help them, honour them, challenge them even? Balancing that is being another kind of great conversationalist.

Actually, though useful for many things, there’s nothing intrinsically more engaging with two-way communication. Almost everyone in the whole world has been moved, touched and comforted on a very personal level by the totally closed one-way mass communication of recorded pop music. There’s no reason why your two-way conversations shouldn’t live up to the standards of the exciting, interesting brand personality your other communication channels imply you have going for you.

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Conceptual Consumption in the Digital Age – A Thought

January 21st, 2010 Comment 2

I’m a fan of maybe ten brands on Facebook. There’s one or two signs of support for friends’ businesses, some Stockholm clubs and art institutions whose events I want to be in the know about, and a couple of fashion/design magazines. It’s this last category that interests me here, as there is no particular practical reason for becoming a fan, other than getting the basic info of a new issue coming out. Well you don’t exactly have to be Bourdieu to craft a very simple theory of why I associate with certain brands (as a friend once put it: “habitus galore!“), so I won’t bore you with it. (Even though I think the question of type of product is mysteriously absent when the most avid of Brand Conversation Evangelists are preaching. Frankly, if you’re a toilet paper brand, you ARE a little less fascinating to strike up a conversation with than if you’re Acne.)

What fascinates me a bit is this: the very act of Facebook fandom seems to lessen my appetite to actually go out and buy the magazine. Not that I read the magazine on-line instead, that wouldn’t be especially interesting. I just… lose interest a little. I don’t know if it’s just me, but I suspect not – there’s something quite logical about this paradox. You could call it the commercial brand equivalent of “slacktivism”, simply signing up digitally for a cause without any actual change of behaviour or donation. (Purely digital activism is not all bad, of course – here’s a piece for design mind that makes a case for it, but sort of avoids the question of bottom-line contributions.)

Physical and Conceptual Consumption - The Meal
There are as you probably know hundreds of models of consumer motivation, but one that seems useful here is Dan Ariely and Michael I Norton’s concept of conceptual and physical consumption. Conceptual consumption, meaning the psychological consumption of ideas and concepts, can occur both together with and independent of physical consumption. Basically, they argue that conceptual consumption is implicated in, and plays a large role in even the most basic consumption acts, such as eating or drinking. Rather than just eat something to survive, human beings add a lot of conceptual layers to the act: “Is this dish fairtrade/eco/healthy?”, “Doesn’t this dish feel a bit 80s?”, “Will my colleagues thinks I’m unmanly if I choose the salad?”. The satisfaction of successful conceptual consumption (feeling good about yourself in a number of ways for choosing the small, expensive, stylish, fairtrade chocolate) often drives behaviour even when it’s in conflict with physical consumption (assuming that you enjoy the taste of the cheap private label stuff more). My thinking is that if the conceptual part of the consumption of a brand’s products is large, it can be replaced by other interactions with the brand, that allow you to get the good bits without effort or having to pay.

Physical and Conceptual Consumption – the New Hip Brand Shoe
It’s a common observation that the artefact is losing importance, that the enjoyment of physical ownership (the record collection) can be replaced by the access to shared digital files (Spotify) without much grievance. But the Facebook page does not even offer a part of the product, like the streamed Spotify album vs its physical (deluxe edition with book and linen cover) counterpart. It’s just the brand as a sign, without the product. And it’s interesting that when it comes to some brands, for many consumers, that might be what counts. In a world where more and more social life happens digitally, what’s the value of owning a pair of New Hip Brand shoes vs showing that you’re in the loop by being a fan of said brand on a social network?


The more a brand is building its strategy on its magic as some sort of status signifier, the easier it would probably be for the consumption of its products to be replaced by some free, purely symbolic consumption – the conceptual part of consumption is satisfied in any case. It leads to an interesting challenge for luxury and subculture brands: how to balance brand, product and digital presence, to be both in the conversation and in business?

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Holiday Reading on Design, Information, Culture

December 23rd, 2009 Comment 0

For the holidays, I’ve collected a couple of articles that designers (and design interested non-designers) should read, from recent weeks when like me you’ve been too busy with before-Christmas deadlines.

Slaves of the Feed – This is not the realtime we’ve been looking for
Thomas Petersen, founder and partner of Danish digital creative agency Hello discusses our digital life and ponders possible ways to solve the problem of information overload with design.

Re-thinking Interaction Design
Johnny Kolko claims interaction design should move away from talking both branding and user experience. I don’t agree with everything Kolko writes, specifically I find he’s muddling macro and micro perspectives on the role of interaction design (there’s both a critique of UX and branding as ways of maximizing profits, and a critique of using design for that purpose in the first place, and neither are fully explored), but there are some interesting points made about design’s role in culture.

Don Norman’s attack on design research, and ensuing debate
If you have missed this somehow, the debate goes on about what actually drives innovation, technology or design – and whether there’s actually any point in ethnographic and similar research into the consumer’s deep, subconscious wishes. Norman’s answer is basically no, as he finds that technology more often than not creates the needs it fills. Design research is only useful for small incremental changes, he claims (compare this to what Roberto Verganti says in Design Driven Innovation, a book I wrote about earlier this year!) Three responses to this claim: Bruce Nussbaum, who disagrees, Adam Richardson, who thinks Norman’s definition of design research is too narrow, and Steve Portigal, who raises some interesting questions around several points in Norman’s piece.

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